

ENTREE
ENTREE
EDAMAME
Boiled green soybeans touched with sea salt
$5.90

SPICY EDAMAME
Boiled green soybeans touched with sea salt and chill powder
$6.90

VEGETABLE SPRING ROLLS (3 PCS)
$7.90

AGEDASHI TOFU (4 PCS)
Deep fried tofu topped with bonito flakes
$10.90

TAKOYAKI (6 PCS)
Deep fried octopus balls served with takoyaki sauce
$9.90

CREAMY CROQUETTE(3 PCS)
Crab & corn
$8.90

GYOZA (5 PCS)
Pan fried pork dumplings
$10.90

TAKO KARAAGE
Deep fried marinated octopus with mayo
$11.90

SOFT SHELL CRAB TEMPURA (2PCS)
$12.90

CHICKEN KARAAGE
Deep fried marinated chicken with mayo
$11.90

CHICKEN KATSU
$11.90

EGGPLANT MISO
$11.90

BEEF TATAKI
Seared beef with tataki sauce and topped with red onion, green shallots
$14.90

CARPACCIO SALMON
Thinly sliced salmon topped with red onions served with ponzu dressing
$14.90

CARPACCIO KINGFISH
Thinly sliced kingfish topped with red onions served with ponzu dressing
$14.90

