ENTREE

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ENTREE

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EDAMAME

Boiled green soybeans touched with sea salt

$5.90

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SPICY EDAMAME

Boiled green soybeans touched with sea salt and chill powder

$6.90

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VEGETABLE SPRING ROLLS (3 PCS)

$7.90

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AGEDASHI TOFU (4 PCS)

Deep fried tofu topped with bonito flakes

$10.90

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TAKOYAKI (6 PCS)

Deep fried octopus balls served with takoyaki sauce

$9.90

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CREAMY CROQUETTE(3 PCS)

Crab & corn

$8.90

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GYOZA (5 PCS)

Pan fried pork dumplings

$10.90

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TAKO KARAAGE

Deep fried marinated octopus with mayo

$11.90

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SOFT SHELL CRAB TEMPURA (2PCS)

$12.90

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CHICKEN KARAAGE

Deep fried marinated chicken with mayo

$11.90

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CHICKEN KATSU

$11.90

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EGGPLANT MISO

$11.90

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BEEF TATAKI

Seared beef with tataki sauce and topped with red onion, green shallots

$14.90

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CARPACCIO SALMON

Thinly sliced salmon topped with red onions served with ponzu dressing

$14.90

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CARPACCIO KINGFISH

Thinly sliced kingfish topped with red onions served with ponzu dressing

$14.90

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